1. Ikofu yekofu, yonwabele ubomi: Iglasi egqunyiweyo inokumelana namaqondo obushushu ukusuka -30°C ukuya kuma-400°C!Ungayonwabela ikofu yakho, i-espresso, i-cappuccino okanye iti eshushu ixesha elide.Xa usela ikofu eshushu awuve ushushu ngaphandle kwaye xa usela ingqele akukho condensation kwi glass naphezu kwetafile.
2. Uyilo olulodwa lweglasi: I-Pyrex glassware igcina iminwe yakho ikhuselekile kwaye ipholile, igcina iziselo zifudumele ngaphandle kokutshiswa!Umphezulu wangaphandle uhlala ukhululekile kwi-touch.
3.I-Microwave kunye neDishwasher zikhuselekile: Iimagi zekofu ezigqunyiweyo zenza ikhitshi lakho okanye itafile yokutyela ibe nobunewunewu ngakumbi.
I-4.Iyakwazi ukumelana nokushisa, icacile, iyancipha kwaye ilula, kodwa ihlala ihleli kuneglasi eqhelekileyo.Yi-dishwasher kunye ne-microwave ekhuselekileyo.Kodwa ukuhlamba izandla kuyacetyiswa.
I-5.Isipho esikhethekileyo somthandi wekofu ebomini bakho: I-450ml / 15oz yekofu emangalisayo, ubisi, i-espresso, i-latte, ishushu okanye ibanda okanye malunga naso nasiphi na isiselo onokucinga ngaso, ezi zi-ultra-light, ezicacileyo eziphindwe kabini zeemagi zeWall zizipho. awukwazi ukulinda ukuba uziphe okanye uzigcinele wena!