Wapadera mawonekedwe mandala galasi chikhomo

Chikho chapadera chowonekera chagalasi Chowonekera Chithunzi

Kufotokozera Kwachidule:

kulemera kwake: 770g

mphamvu: 570ml

moq: 10000pcs

Titumizireni imelo

Tsatanetsatane wa Zamalonda

Zolemba Zamalonda

Ubwino wa mankhwala

1. Kapu ya khofi, sangalalani ndi moyo: Magalasi osatsekedwa amatha kupirira kutentha kuchokera -30 ° C mpaka 400 ° C!Mutha kusangalala ndi khofi wanu, espresso, cappuccino kapena tiyi wotentha nthawi yayitali.Ukamamwa khofi wotentha sumva kutentha kunja ndipo ukamwa ozizira palibe condensation pa galasi ndi pa tebulo.

2. Mapangidwe apadera a galasi: Pyrex glassware imasunga zala zanu zotetezeka komanso zoziziritsa kukhosi, kusunga zakumwa zotentha popanda kutenthedwa!Kunja kumakhala komasuka nthawi zonse kukhudza.

3.Microwave ndi Chotsukira mbale Zotetezedwa: Makapu a khofi osatsekeredwa amapangitsa khitchini yanu kapena tebulo lanu lodyera kukhala lapamwamba kwambiri.

4.Ndizovuta kwambiri kutentha, zowoneka bwino, zowonda komanso zopepuka, koma zimakhala zolimba kuposa galasi lokhazikika.Ndi chotsukira mbale ndi microwave otetezeka.Koma kusamba m’manja kumalimbikitsidwa.

5.Mphatso yapadera kwa okonda khofi m'moyo wanu: 450ml / 15oz khofi wodabwitsa, mkaka, espresso, latte, otentha kapena ozizira kapena pafupifupi chakumwa chilichonse chomwe mungaganizire, makapu awa owoneka bwino, owoneka bwino apawiri ndi mphatso. simungadikire kudzipatsa nokha kapena kudzisungira nokha!

Zambiri zaife

Kampani ya Hanhua imatha kukupatsirani ntchito zabwinoko komanso zinthu zapamwamba kwambiri:

1. Mabotolo agalasi amitundu yosiyanasiyana ndi makulidwe akupezeka, ndipo zisoti zitha kusinthidwa malinga ndi zomwe kasitomala amafuna

2. Mitundu yosiyanasiyana ya mabotolo a galasi amapangidwa, monga mabotolo onunkhira a galasi la kristalo, mabotolo agalasi okongoletsera, mabotolo agalasi a vinyo, mabotolo a galasi la misomali, mabotolo ofunikira a magalasi a mafuta, mabotolo a galasi lamadzi, mabotolo agalasi azachipatala, ndi zina zotero.

3. Ndife opanga ndipo tikhoza kukupatsani mtengo wotsika ndipo tidzatumiza katunduyo malinga ndi nthawi yomwe mwagwirizana.

4. Tili ndi luso labwino kwambiri lopangira mankhwala, kuphatikizapo kuzizira kozizira, kujambula, kusindikiza, bronzing ndi ntchito zopukuta.

5. Timaperekanso zinthu zosiyanasiyana zodzikongoletsera zodzikongoletsera, zitsulo zapulasitiki za aluminiyamu ndi zinthu zina zokhudzana nazo.(zitsanzo zitha kuperekedwa).

6. Titha kuonetsetsa kuti phukusili ndi lotetezeka ndikubweretsa botolo kwa inu tsiku lomwelo lomwe tinalonjeza, ngati tichedwa, tidzakupatsani botolo kwaulere.

7. Zogulitsa zosiyanasiyana zimakhala ndi mitengo yosiyana, kulandiridwa kuti mufunse.